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THE CHEF´S SECRETS

Gastro Events

Extraordinary gastronomic events by AR HOTELS

SUMMER LINES

Beat Restaurant celebrates a new Gastro Event where the cuisine is tinged with blue, red and orange: the colours of a summer to be savoured.

Chef José Manuel Miguel has created a menu that evokes the sea under the sun, the intensity of ripe fruits and the freshness of seasonal ingredients. Each pass, a trace of flavour that invites you to travel between salty breezes, infinite sunsets and the gentle warmth of the land.

A gastronomic experience with light, vibrant and surprising dishes, designed to enjoy the essence of the high season.

Date

Friday 27th June, during dinner

Location

Beat Restaurant (Michelin Star, Calpe)

Price

€ 109*

*Price per person. Wine pairing included. Other drinks not included.

MENU

Amouse bouche 

 

 

Starters

 

 

Main courses

 

  • Meat
  • Fish

 

Dessert

 

 

+ Selected wine pairing

 

 

Authorship:

Menu designed by Chef José Manuel Miguel paired with wines selected by Sommelier Miguel Terol.

Past events

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Here’s what people say about us
8.3

Value for money

8.5

Service

8,0

High satisfaction rate

8.4

Highly recommended

Experiences and sensations

We organise events where taste and professionalism go hand in hand to create unforgettable sensory memories, in unique settings.

Don’t miss out...

Book your table!